Can glass go in the oven?
Some glass containers are made for the oven and many are not. The maker's instructions decide.
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Start with the maker
Use a glass container in the oven only if the maker says it can go in the oven, and follow any temperature limit the maker gives. "Oven safe" is the maker's description, not ours.
Lids usually stay out
Many lids, especially plastic and bamboo, are not made for the oven. Check the lid's instructions separately.
Avoid sudden temperature changes
- Do not move glass straight from the fridge or freezer into a hot oven unless the maker allows it.
- Do not put hot glass on a cold, wet, or metal surface. Use a dry towel or trivet.
- Do not add cold liquid to hot glass.
- Do not use glass on a stovetop or under a broiler unless the maker says so.
Handle with care
Use oven mitts, and let hot glass cool on a dry, heat-resistant surface.
FAQ
General information only. Follow the maker's instructions for oven, microwave, freezer, and dishwasher use. Glass can crack or break from sudden temperature changes or impact. For food safety, follow USDA and FDA guidance.
Related guides
Reheating instead?
How to microwave glass well.
